Côtes du Rhône - Xavier Vignon

This is one of the finest examples of a Côtes du Rhône we've come across. Blueberry, black cherry and raspberry on the nose, with plump ripe fruits leading to silky, smoky and chocolatey delightfulness in the mouth.

It's made by Xavier Vignon, a star winemaker in the Rhône region, highly respected for his experimental and forward-thinking techniques that often go against the age-old Côtes du Rhône winemaking traditions.

Try it with hearty meat or vegetable casseroles, or rich and creamy soft cheeses.

Organic

For a perfect recipe to pair with this wine, try with:
Slow cooked lamb leg tagine